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Polyacrylamide gel electrophoresis refers to the polyacrylamide gel that formed with the effect of acrylamide (abbreviated as Acr) and crosslinker N,N'-methylenebisacrylamide (abbreviated as Bis) under the action of catalyst ammonium persulfate…
Nitrification inhibitor refers to a class of chemical substances that inhibit the biotransformation of ammonium nitrogen into nitrate nitrogen (NCT). Nitrification inhibitors reduce the formation and accumulation of nitrate in soil so that it can…
Urease inhibitors are a class of chemical agents that inhibit urease activity in soil and delay urea hydrolysis. Soil urease is a specific hydrolase that catalyzes the hydrolysis of urea in soil. There are two main aspects to the mechanism of urease…
Sodium erythorbate (C6H7NaO6) is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at…
About Me
Gender
Male
Location
#8 DAGANG WEST ROAD, LIANYUNGANG ECONOMIC DEVELOPMENT ZONE, JIANGSU, CHINA.
Birthday:
November 23
How did you hear about the HEY PAPI PROMOTIONS Network?
the Internet